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Turtle Bay's West Indian curries for National Curry Week

It's National Curry Week. Have you tried Turtle Bay's amazing west Indian Currys? if not, here is a list to make your mouth water.



It's National Curry Week. Have you tried Turtle Bay's amazing West Indian Currys?

If not, here is a list to make your mouth water!

Curry Goat – Jamaican inspired and vibrant! Rich toasted spices, Scotch bonnet curry goat, bursting with flavour, coconut rice & peas  

Curry Salmon - Salmon simmered with coconut cream, fresh herbs, seasoning, steamed rice  

Trini Curry Chicken – Our famous Trinidad inspired recipe! Coconut & mango spiced sauce with whole curried breast, coconut rice & peas  

Five Alarm Curry Chicken - Our punchiest curry including, Trinidad Scorpion, Carolina Reaper and Scotch bonnet chillies, coconut rice & peas. 

Curry Aubergine (Ve) - Fresh aubergine, potato, tomato, coconut cream in curry sauce, coconut rice & peas 



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